All Stars Recipes
Basic Recipe Instructions:
Simply mix 1 package of All Stars Dips with 1 cup of sour cream and 1 cup of mayonnaise.
Let dip chill for 2 hours before serving.
*All Stars Tip* the longer it chills the better it tastes, so we recommend letting the dip chill overnight before serving.
Low Calorie Substitutions:
Our dips are super delicious and easy to make.
Simply mix 1 package of All Stars Dips with any 2 cups of base you like, such as: greek yogurt, cottage cheese, imitation sour cream, low calorie mayonnaise, etc.
Additional Suggestions:
- Cheese Ball: Mix 1 package of All Stars Dips with 2 cups of cream cheese. Tip: leave cream cheese on counter top for an hour to soften, then use a fork to stir in the Dip mix. Serve with wheat thins or crackers.
- Baked Potato Topping: Use any dip as a sour cream substitution on top of your baked potato. (our family favorite is using Cheesy Bacon)
- Salad Dressing: Mix dip as normal, then thin it out with regular milk or buttermilk and serve over salad.
Chile Verde
You will need the following ingredients:
2 lbs. Pork Shoulder - Cubed
4 to 5 Tomatillos - Washed and Diced
1/2 Small Onion - Chopped
1/4 Green Bell Pepper - Chopped
1 oz. package of All Stars Green Chile Ole!
Directions:
Water, Salt & Pepper to taste. Sear meat until it starts to brown. Add tomatillos, onion and bell pepper; stir until incorporated. Add enough boiling water to cover meat. Add 1oz. All Stars Green Chile Ole'! Simmer covered for 30 minutes, stirring often. Add salt and pepper to taste. Simmer until meat is tender. Serve with refried beans and Spanish Rice or over steamed white or brown rice.
Dilly Lemon Fish
You will need the following:
1 - whole fish, or fish fillets if you prefer
1 - 1 oz. package of All Stars Dilly Lemon Dip Mix
Directions:
Rinse fish and pat dry. Spray with your choice of cooking spray or drizzle with olive oil. Evenly sprinkle with 1 oz. of All Stars Dilly Lemon Dip Mix and bake at 350 degrees until done approx. 30 - 40 minutes.
Spanish Rice
You will need the following:
1 - 1oz. package of All Stars Garlic Delight
1 Cup Rice - long grain or pearl
1 Ripe Tomato - finely chopped
Crushed Oregano - a generous pinch
2 Chicken flavored bullion cubes
2 c. Boiling Water
4 Tbsp. Vegetable Oil
Directions:
In a bowl mix water, bullion, All Stars Garlic Delight Dip Mix and oregano and set aside. Using a 2 Qt. pot with lid, heat oil and brown rice stirring often until rice is a golden color. Turn heat on low and add chopped tomatoes. Stir for one minute and add remaining ingredients. Add salt and pepper to taste. Cover tightly and allow rice to simmer for 18-20 minutes. Do not remove lid during this simmering process. Remove from burner and leave covered for another 3-5 minutes. Stir and serve.
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